Acoustic singer-songwriter Lewis Wiles is Moray born and creates a unique Speyside blend of indie folk-pop which features frank lyricism and quirky anthemic choruses.
Lewis is loves performing at the café and brings with him a mix of original songs and chilled covers.
All the Sunday sessions are accompanied with a succulent roast beef from meat reared right here on the Estate served with giant Yorkshire puddings and all the trimmings.
